Articles filed under July-August 2011
Francie and John: A Marriage of Creativity
First time-visitors walking into John Hodge and Francie Rich’s living room might be taken aback.
Art, Meet Science. Science, This Is Art: Cover Artist Zachary Cummings
Blessed are the few who know right away what direction they’re going to take when starting college. It’s a common freshman dilemma. It’s a good thing Zachary Cummings
Dan Milham: Profile of a Retired Weatherman
In 1973, I heard a fresh new voice on WGSO radio that I thought would be perfect for a Luzianne coffee commercial I was producing. I wrote the
In Fashion: Peter Link
Peter Link, the son of an Air Force colonel, was born in 1944 during World War II while his father was stationed in the South Pacific. The family
In Great Taste: Alan Tyrone of Saia’s Super Meat Market
There’s one item northshore folks won’t have to add to that ever-growing list of things that “ain’t there no more”: the Saia’s Super Meat Market cow. The towering
Greece: A Mediterranean Love Letter
The sun was setting as we sailed away from Venice, Italy, with the realization that these were the same waters navigated by ancient mariners, warriors and merchants on
Worth More than Gold: Memories of the Gulf Coast
My grandmother, Shirley Satterlee Munch, once wrote in a letter, “I have been thinking about writing a book …” She never did write the stories of how she
Not to Miss in Mississippi
Mississippi is a mix of old and new favorite places. Here are a few of our favorite things to do when visiting the Magnolia State. Fort Massachusetts/Ship Island Following the
Bogue Chitto State Park
If you need a break from the ballpark, swimming lessons or other summer commitments, a trip to Bogue Chitto State Park might be just the thing. This new
Northshore’s Finest 2011 Honorees
In the 56 years since the Cystic Fibrosis Foundation was founded, it has funded dramatic improvements in research and care. In 1955, children born with CF often died
CFF Visionary Verna Bieber
When Verna Bieber found out that her son had cystic fibrosis, she knew what was ahead of her. Her best friend and “backdoor neighbor” had died at the
The Last Bite
Martin Wine Cellar: The Cougarita 2 oz Pama Pomegranate Liqueur 1 oz tequila 1/2 oz Cointreau Splash of lime juice Squeeze of agave nectar (to taste) Shake all ingredients together, serve over ice or
Better than Home Cooking!—St. Tammany’s Award Winning School Lunch Program
When is the last time you had a real, honest-to-goodness home-cooked meal? At Cypress Cove Elementary School, nearly all meals served in the school dining room are made from
Bonnie McElveen-Hunter and the Tiffany Circle of the American Red Cross
Through her travels, from spearheading measles initiatives in Zimbabwe to visiting those displaced by Hurricane Katrina, Bonnie McElveen-Hunter has learned that poverty most often rests squarely on the
In Better Health: With Stephen Jennings
Talk about your life-changing experiences! A rooftop fall from 14 feet in May 2010 put a major crimp in Steve Jennings’ life. The on-the-job accident shattered his left





















